From Humble Beginnings to Home
At Agua Salada Seafood, our journey is built on passion, family, and a deep love for authentic Mexican coastal flavors.
What started in a garage grew into a backyard operation, then evolved into pickup truck deliveries — all fueled by word-of-mouth and community love.
We moved into a commercial kitchen, hit the streets with our food truck, and expanded into a pop-up eatery — each chapter pushing us closer to our dream.
Now, we’re proud to open the doors to our very own brick-and-mortar home — a space where we can finally welcome you in.
Every dish is made-to-order, crafted with local farm-to-table produce and premium seafood imported from Mexico and around the world — bringing you bold, vibrant flavors straight from the Pacific coast.
Where Everyone Feels Like a Millionaire
At Agua Salada, we believe food is more than just nourishment — it’s connection, culture, and joy.
There’s a saying from our roots in Mazatlán, Sinaloa that inspires everything we do:
“Hasta un pobre se siente millonario...”
Even someone poor feels like a millionaire here.
That’s our promise.
No matter where you come from or what you order, our mission is simple: to lift your spirit, warm your heart, and make you feel like family.
Our dishes are served family-style and made to be shared — because gathering around the table is sacred. It’s a tradition passed down through generations and honored across cultures.
So take a moment. Just 30 minutes out of your day.
Sit with us, unwind, and let the bold flavors and vibrant energy of Mexico transport you to its coast.
At Agua Salada, everyone deserves to feel like a millionaire — even if it’s just for a meal.
